Thursday, November 13, 2008

Farewell To A Friend

(Contributed by Lori Whitwam)

It’s always hard to lose a precious pet. It’s pretty much part of the deal we make with ourselves when we get them, and we spend their lives not thinking about the day they’ll be gone. I had to go through that (again) myself just two days ago.

My 15-year-old golden retriever, Sprocket, went to the proverbial Rainbow Bridge on Tuesday. He was my first foster dog for Retrieve A Golden of Minnesota in 1997. He was 4 years old at the time. When the family I’d chosen for him changed their minds at the last minute, I knew he was meant to stay with us, and he did, for 11 years.

Sprocket was a sweet, willing boy. He took the blue ribbon in his obedience class, and worked with me and his golden-brother, Ripley, as a Therapy Dog for several years. He loved our annual trip up north to a lakeside cabin, where he could ride in a boat, swim, fetch, and roll in the pine needles. He was a very agreeable dog, never wanted to make trouble or be in the way, and enjoyed the occasional sip from my wine glass. He was the tug-of-war champion of the world, and liked to sneak up on the other dogs when they were busy and “stealth sniff” them.

15 is really old for golden retrievers. Sprocket had always been a very healthy dog, aside from all the times he’d “accidentally” swallow bits of a toy, or a sock, or a wash cloth, get lots of x-rays and narrowly avoid exploratory surgery. His problem the last several years had been progressive loss of nerve and muscle function to his hind quarters.

I know that we were able to keep him for at least a couple of years longer than might have been expected, thanks to feeding him raw food, and providing him with great Standard Process whole food supplements, joint support, and herbal pain treatments. He benefitted from chiropractic care, acupuncture, and Healing Touch for Animals ™. But, ultimately, the progression of his condition could no longer be managed.

It was only in the past month or two that I had to resort to giving him prescription pain medications. I’m adamant about not giving any of my dogs unnecessary prescription drugs, and this includes antibiotics, steroids, and NSAIDs. While they might suppress a symptom, making the dog appear better, they can cause just as many problems as they alleviate.

He’d been just chugging along, declining slowly but hanging in there. Then, on Monday, I arrived home and found him sprawled spread-eagle on the kitchen floor, urine and stool around him, a sopping mess. He couldn’t get up on the slate floor. I got him up, and managed to get all 80 pounds of him into the tub to clean him up. (And then I broke down a bit.) When my husband got home, we spent a nice evening with him, baby-gated in the bedroom to keep the other dogs from disturbing us. He fed Sprocket pizza and M&Ms (not good, but at that point it hardly mattered). We knew that in the next several days we would have to make a very tough decision.

Never wanting to be a problem, Sprocket made the decision for us. The next morning, he couldn’t stand up at all. I hoisted him upright, but he didn’t have enough control of his rear legs to stay that way. So, it was time.

Afterwards, I was so grateful that I still have Brody (3 year old Great Pyrenees), Ozark (9 year old Pyr/Golden mix) and Darwin (4 year old golden). All the years I’ve worked in the veterinary business, I’ve worried about people with only one dog. How awful it must be to go home to an empty house, after saying goodbye to your only dog.

I even worry about the people with just two dogs. I feel sad for the “only dog” who is left. I’m definitely a “pack animal,” and insist that I’ll always have at least three dogs, though my husband thinks two might be better. We have three now, of course, and that’s a tiny pack for us. In the 12 ½ years we’ve been in this house, we’ve been “over the limit” of three dogs for all but March-November of 2007. We’ve had as many as seven at one time. I don’t think I could do that anymore, but I do love my three-dog pack. I just wish we were still “four.”

I’ve counseled people for years about how to know when it is time to say farewell to their pets. I know all the answers. I tell people to think of two or three things the pet loved more than anything, and whether they can still do/enjoy those things. Do the bad days outnumber the good ones? Is there any realistic expectation that he or she will see improvement in their condition? Finally, look deep into your heart and ask yourself if you’re keeping the pet alive for the pet’s sake, or your own.

Yes, I know the answers… except when I’m the one who has to answer them. Then, I struggle as much as any of you do.

Please keep my Sprocket in your thoughts, as he adjusts to his new existence, where all good dogs go. I’m sure he’s with my Ripley, who went ahead two years ago this month. Ripley took care of him in life, and will do so now. He’s also getting reacquainted with former pack-mates Porsche, Cricket, Flash, Gulliver, Seko and Ruxpin.

Friends keep telling me that Sprocket was lucky to have found us, and maybe that is true. But I know for sure that we were truly, truly fortunate to have found him, and to have had him for 11 wonderful years.

Wednesday, November 5, 2008

Talking the Talk

(Contributed by Dr. Jessica Levy)

These drug ads on TV just crack me up. The latest insane ad I’ve noticed is for some Rheumatoid Arthritis drug, where a woman exclaims: “I knew Rheumatoid Arthritis could be painful, but I didn’t know it could affect my joints!” What are you, a moron? What did you think “arthritis” meant? When you were diagnosed, did your doctor fail to explain what RA means? Did you fail to ask? It’s a pretty significant disease. I would think any doctor would mention the joint thing. But, you never know. And some people don’t ask.

I spend probably more time than I should bemoaning the state of health education in modern schools. People are either undereducated about health, or self-educated. Granted, how you teach a room full of teenagers anything, I’ll never know. I paid a lot of attention in high school and worked really hard, but only because I knew I wanted to go to vet school. In any case, it didn’t really work for me, and in spite of all my efforts I was a B or C student at best. Some stuff I was good at, like history and languages and reading, and some stuff like math and sciences just failed to make an impression on me.

Of course, the school system was a little wacky, too (aren’t they all). In 11th or 12th grade all the teachers went on strike for 3 months. What a deal! It was awesome! And the school year still wrapped up right on time. Oh, yeah, at first there was some whining about “how are we going to fit all this important information into the short time we have left”, but apparently they figured it out.

That’s almost as good as my nephew’s school burning down 2 weeks before summer break. My sister said it was every kid’s dream come true. Apparently a forest fire got a little too close. Luckily it was a weekend, so no one was in class, and in Israel all the buildings are made of stone, so the school wasn’t razed to the ground or anything, but the windows blew out and the walls were blackened. And school was closed for the year.

I’m sure we had some sort of health education in high school, but I can’t remember any of it. We had biology class, and I remember dissecting frozen fish. A gym teacher once told us we knew nothing about our bodies, but then wasn’t inclined to explain it herself.

After vet school, it took me a couple of years to realize that I no longer spoke English. Instead I spoke “medicalese”, and I had to relearn a lost language in order to communicate with my clients. Medicalese was easy for me, because my dad was a doctor and Mom was an English major, and people who visited us used to comment on how my parents spoke “like something out of a book”. Even today, my dad speaks the most grammatically correct Hebrew you’d ever want to hear. No slang in our house!

I try to make medicine as simple and easy to understand as possible. But it’s like trying to speak Spanish to someone whose vocabulary consists of “Una mas cervesa, por favor!” What I need is a cartoon textbook of physiology, a graphic novel of basic health and healing. Anybody out there got one?

(Return to the Whole Health Veterinary Website)


Monday, October 20, 2008

A Seminar Worth Every Penny

(Contributed by Dr. Jessica Levy)

About three weeks ago, I went to a weekend seminar that was hosted by Standard Process and taught by Dr. Stuart White, a nutritionist and chiropractor from Houston, Texas. I had never been to a Standard Process seminar before. It's hard to drag veterinarians to non-veterinary lectures. We don't have time, we're too busy, and we don't get any continuing education credits for our money, so why go?

I went because I was getting a little burned out at work, and really needed to sit in a hotel room all day and have someone lecture at me. Also, I needed knitting time (it's baby blanket season in my world). And as a kinesthetic learner, knitting really helps me focus on what is being said and taught.

As recent events in my hospital have turned out, my business partner's departure quashed my plans to attend the American Veterinary Medical Association meeting, as well as a course in Fundamentals of Small Animal Osteopathy, and the Veterinary Chiropractic course had to be put on hold, too. So, desperate for education, there I was at the Bloomington Hilton, in a room full of chiropractors, nutritionists, and - surprise! - a veterinarian from Bemidji.

What a day! I learned a ton about nutrition and about Standard Process products, and got a lot more information than I've ever had about how to apply them in practice to really make a difference in my patients' lives. The best part was that Dr. White passed around bottles of supplements and had us take them on the spot, and the immediate changes were dramatic!

Since then, I've started myself on a regimen of Standard Process supplements, which I've been taking twice a day - lots of them. I feel better, my mind is sharper, I can get more stuff done, and I sleep better at night. I've been applying my new understanding to my own pets as well as my patients, and getting better results with my treatments. This seminar was well worth the money!

Friday, September 19, 2008

Living a Healthy Life

(Contributed by Dr. Jessica Levy)

The other day I was talking to my oldest sister. The topic was people we knew who were getting older and sicker. She discussed the health status of her in-laws, who are in their 80’s and suffer from diabetes, heart disease, and asthma; I brought up my husband’s only surviving grandparent, also in her 80’s, who has diverticulitis and is in an assisted living facility because she is too weak to walk.

My sister, who is 11 years older than I, was concerned that this is the way of the world, as you get older you get sicker, and it somehow seems unavoidable. I reminded her that our father is going to be 81 this year, and is in robust health, thanks to good genetic material and his wife, who monitors his diet a little closer than is comfortable. (Sometimes my siblings and I have to sneak Dad away to his favorite steakhouse, where he is not officially “allowed” to eat by the powers that be.)

On the other hand, he’s always interested in something new, spends summers in Israel and winters in Florida, and periodically sends me emails along the lines of: “We’re on our way to Vienna (or Frankfurt or Aruba), here’s our hotel contact information, etc.”

My lesson from this is that taking care of your own health really does pay off. Good old diet and exercise, as well as maintaining an active and interested mind, will keep us alive and healthy. We are lucky to have Dad as an example of how to do it right. Plus, we hope we got the good genes, too.

So there we were being all self-righteous, when we remembered that Mom’s been dead for 15 years. She died of myelofibrosis, which is one of those rare weird things that people die of. Not hereditary, as far as I know, and she lived several years with a disease that has a dire prognosis. She also quit smoking, watched her weight, read like a maniac, knitted like crazy, traveled the world, and never cooked the same thing twice.

Better clean up my act, before it’s too late.

Wednesday, September 10, 2008

Your Dog Doesn't Fear Raw Food, So You Shouldn't Either!


(Contributed by Dr. Jessica Levy)

Just recently I’ve read a couple of books which, while decrying the pet food industry and the health impact of feeding processed pet foods, then go on to say, “But I certainly don’t recommend a raw food diet!” Then the discussion begins of what makes a high quality dog food, etc, etc. Which is certainly an important discussion to have, yet why the avoidance of feeding raw food?

There’s always some discussion of whether dogs have evolved past the point of being wolf-like, and are no longer able to tolerate the raw diet of wild carnivores. Let’s be clear: Evolution takes a long, long time. Like tens of thousands of years. Processed pet food has been around for less than 100 years. No, dogs have not evolved into processed-food-eaters. It just ain’t so.

Dogs in the wild, while adept at catching mice and birds, are largely scavengers. The lions, hyenas, cheetahs, etc, do the bulk of the large-game hunting, and the dogs clean up the left-overs, often days later. Yes, dogs are made (or have evolved) to eat road kill.

This is what I love about dogs! They’re so adaptable, so opportunistic, so varied in their repertoire of things they can eat/pass through their intestines/digest. This is why they’re man’s best friend! Man trashes the planet, and dogs eat the trash!

When dogs are fed unnatural (processed) diets, disease results. Dogs do not naturally have delicate digestive systems, inflammatory bowel disease, food allergies, etc. These problems are induced by human actions upon the planet, which leaves us stuck in this 1950’s white bread, white rice, better-living-through-chemistry mindset.

People, of course, should not eat all processed foods, either. It induces disease in us, too. People should not suffer from delicate digestion, inflammatory bowel disease, pancreatitis, stomach cancer, diverticulitis, heartburn, gastric reflux, etc.

I encourage my clients to have courage, learn about feeding raw foods, and dive in! It's not nearly as hard as most people think! There is a ton of information available these days, both online and in books, about how to do it. The plethora of premixed raw foods on the market make it even easier to do right by our dogs.

Don’t be afraid to try it! You and your dogs will love the results!

Tuesday, August 12, 2008

News and Updates

Since you’re reading this blog, you are aware that there are big changes taking place! Central Bird & Animal Hospital is now Whole Health Veterinary, which we feel better reflects our focus on holistic care for your pets. We had been planning this name change for some time, but it came about a little sooner than expected when our avian/reptile veterinarian left the practice. Since we are no longer seeing birds, having “Bird” in the name of the clinic was no longer accurate.

Changing the name of a business sounds fairly simple. You just fill out the correct paperwork and send the fee to the state, and voila! But then you realize that there are countless details that must be addressed. New business cards, magnets and brochures. New signs and awnings. New website. Mass-mailings and phone calls to clients. Notifying our vendors. New email addresses. New on-hold recordings and voice mail messages. It was even a big procedure to change the clinic name in our practice management software.

Over the past month, all of that has fallen into place or is coming along, and we’re getting used to our new identity. As if that weren’t enough, we have other exciting things happening at Whole Health Veterinary as well!

Today, we are getting a new state-of-the-art digital x-ray system installed! Our antique x-ray machine had been on its last leg for a long time, but the process of selecting a system and making all the arrangements for purchase, installation and training kept the project on the back burner. This new system will provide much higher quality images in a shorter amount of time, and we’ll be able to copy images onto CD or email them to other veterinarians if needed.

Also, this week Dr. Cara White will be attending the 5th International Symposium on Rehabilitation and Physical Therapy in Veterinary Medicine. As a certified Veterinary Chiropractor, the information being presented at this conference with be extremely relevant and applicable in the care she provides our patients.

Later this month, Shari, one of our Veterinary Assistants, will be attending the two-day animal communication workshop presented by Carol Gurney, the creator of the HeartTalk ® program. Shari is already a Level II Healing Touch for Animals ™ practitioner, with amazing sensitivity to the physical and emotional state of animals. We know she will get a lot out of this training, enabling her to use her skills and intuition to an even greater extent in the treatment of your pets.


Monday, August 4, 2008

The Dangers of Modern Drugs


(Contributed by Dr. Jessica Levy)

This past week I had an eye-opener, and not a friendly one. A commonly used drug in veterinary medicine, one that I had dispensed thousands of times over my 11-year career (so far), caused an unusual, life-threatening reaction in one of my patients.

This happens periodically in the practice of medicine. Not often, but when it does happen, it sure makes me sit up and take notice.

Now, granted, out of all the animals I've treated with this drug, one of them having a bad reaction is a very, very small fraction of a percentage. But it serves as a reminder to me that drugs, on the whole, are not safe.

This is the kind of thing that prompts me to continue to pursue natural alternatives to pharmaceuticals. Of course, I am aware that not everything labeled "natural" is safe, either.

What to do, in this dilemma, but to help my adversely affected patient as best I can, and proceed with extreme caution? This is not the only bad reaction I've seen recently, and certainly every day in practice I am called upon to treat a myriad of conditions that are the result of bad reactions to diet, vaccines, and conventional medical treatments.

For myself, it's a good thing I have an autodidactic nature, as there's nowhere to learn what to do or what can happen sometimes - except in the school of real life.

But what a way to learn, through the suffering of others. It is easy to forget that with all conventional drugs a certain amount of risk is considered "acceptable". What a bummer for my patients.